Baron Hasselhoff's “Viva Frida" Spiced Almond Molé Chocolate Bar
Always bringing the mouth party, Baron Hasselhoff’s is the creation of multi-award-winning chocolatier Clayton McErlane. Based in Berhampore, Wellington, he’s been crafting bold, bean-to-bar small-batch chocolate with inventive flavours since 2012.
Gold Medal Winner at the NZ Chocolate Awards 2022 - Bean to Bar category
Viva Frida
Did you hear about that daring Frida Kahlo heist? Everyone in Coyoacán was talking about it – a cat burglar broke into her house and stole her famous five-chili mole recipe. To set the record straight, the Baron had nothing to do with that. Nothing… nada. Any resemblance to this spicy, almondy, cinnamony chocolate is purely coincidental. The crunchy sprinkling of pepitas is circumstantial evidence at best. You can’t prove anything. So can we all just move on already?
70g
52% CACAO CONTENT
Ingredients
Cacao (Chiapas, Mexico*), Organic Raw Sugar, Almonds (Almond)
Cacao Butter, Pumpkin Seeds, Anaheim Chili, Pasilla Chili, Ancho Chili, Chipotle Chili,
Guajillo Chili, Pimento, Cloves, Cinnamon, Star Anise, Vanilla Pod, Sea Salt.
Contains: Almond.
Vegan, Gluten Free.
**Product Shelf Life is 12 months.
*From a cooperative named Organización de Productores de Cacao Sostenible Rayén founded in 2016. The core “group” consists of around 30 members. With the help of Euro-American Cacao Company, they are devoted to the rescue of the heirloom varieties of local cacao which are under threat by the introduction of highly productive and pest-resistant “clones” as is the case in most cacao growing countries.